Honeysuckle to open in Lee + White


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Atlanta Restaurant Fins and feathers is set to open its fourth location on the Atlanta subway next month in Midtown.

The restaurant will open in the 5,400 square foot space at 1136 Crescent Ave. which previously housed the Cantina de Tin Lizzy.

The space will be redesigned to feature colorful recessed lighting and a new bar and artwork, and will also offer outdoor seating on a large patio.

Owner Damon Johnson opened the first Fin & Feathers at 360 Edgewood Ave., later adding locations in Douglasville and Riverside. Previously he was General Manager of BQE Restaurant & Lounge, Director of Operations of Members Only Lounge and Crave Restaurant, General Manager of Escobar Restaurant & Tapas, General Manager of Tom, Dick and Hank BBQ Restaurant and Co-Owner of Spice House Cascade.

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The first US location of the Canada-based company The Captain’s Boil opened at Cumberland Mall at 2680 Cumberland Mall in Atlanta. The Metro Atlanta locations in Woodstock, Lawrenceville and Sandy Springs are expected to open in the coming months.

The Seafood Restaurant, which offers seafood porridge with a choice of flavors, spice levels and additions as well as plates to share, has 20 locations across Canada.

The Captain’s Boil will have a grand opening from 6 p.m. to 8 p.m. on January 12 with live music, face painting, freebies and free samples.

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Annie’s Thai Castle closed in late 2020 at 3195 Roswell Road in Buckhead after 28 years, Tomorrow’s News Today reports. Annie and Samson Lai opened the restaurant in 1993.

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Miami based Victory restaurant and lounge will take over space at 710 Peachtree St. which housed Baraonda before it closed last year, Atlanta Business Chronicle Reports. The concept, which also has a location in Washington, DC, comes from former college football player Ricardo Young. Victory will offer hookah and serve a variety of cocktails and dishes, including lobster fried rice.

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The last metro Atlanta location of the grilled cheese chain Tom and chee closed at 1200 Ernest W. Barrett Pkwy in Kennesaw and Corner Pizza closed after 14 years in Brookhaven, Tomorrow’s News Today reports.

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Soigne Garden replaced City Tap at 848 Peachtree St. NE in Midtown, What Now Atlanta reports. Cardi B and Offset attended the spot’s big opening night on New Years Eve.

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A second location of Tony’s Sports Grill will replace Hudson Grille at 7955 N. Point Pkwy in Alpharetta, Tomorrow’s News Today reports. The first Tony’s is located on Medlock Bridge Road in Johns Creek.

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Alex Broustein and Johnny Farrow will name their previously announced Eastside Beltline restaurant Breaker Breaker, Atlanta Business Chronicle Reports. Broustein, who also owns multiple Grindhouse Killer Burgers locations, said the name was chosen in part because he and Farrow envisioned the restaurant as a place for people to take a break along the Beltline.

Scheduled to open later this year in a predominantly outdoor space in the redevelopment of Stein Steel Co., Breaker Breaker will serve a seafood-based menu.

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Overview, a restaurant serving a Mediterranean and American menu, will open in the coming months at 2221 Peachtree Road in Buckhead, Tomorrow’s News Today reports. The space previously housed Pho Kitchen.

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Restaurant, bar and hookah lounge Fade + Facet is open at 3547 Peachtree Industrial Blvd. in Duluth, What Now Atlanta reports.

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More gastronomic news

10 Atlanta metro restaurants we can’t wait to see open in 2022

Gocha tapas bar opens in Atlanta

Dirty Rascal opens at the Thompson Buckhead Hotel

Opening of Vesuvio Pizzeria Napoletana in Kennesaw

Emmy Squared opens second branch in Atlanta

Omicron asks Chick-fil-A to extend dining room opening time

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