Giada De Laurentiis 30 Minute Italian Dinners Are Healthy Weekdays Winners
Dine in a flash is doable with these winning dishes from celebrity chef Giada De Laurentiis. Not only are they quick, but the Food Network star assures us that they are also healthy and delicious options the whole family will enjoy.
Satisfying and tasty Antipasti Caprese salad from De Laurentiis
This salad option for dinner may seem light, but it’s packed with fresh cubed mozzarella, sliced salami, olives and tomatoes. Not to mention bursting with flavor. De Laurentiis calls for a quick dressing with lemon juice, olive oil, salt and pepper flakes. After that, all the ingredients are mixed with fresh basil for a colorful and tasty weekday treat.
Critics have praised the chef quick and easy salad. A home cook noted that they paired it with ‘bbq ribeye’ for a ‘awesome’ meal. Another fan added, “I love this salad. I did this today for a picnic and it was perfect. I loved the simple lemon vinaigrette. Fresh and full of flavor. I will do this often.
The chef’s easy tour on the classic Chicken Cordon Bleu
This dish has its roots in France, but De Laurentiis puts its own Italian touch to it with the inclusion of mascarpone cheese. And it’s infinitely faster than the original, as his lifestyle and cooking blog Giadzy notes: “There’s no need to roll, bread or fuss in this chicken cordon bleu! Nothing could be simpler, and better yet – everything is in one pot. Dinner out of 15, sorted!
Requiring only six ingredients, everything you will need to prepare these filler packs is the previously mentioned mascarpone cheese, along with mustard, olive oil, chicken breasts, black forest ham, and Swiss cheese. The chicken is seasoned with salt and pepper, then sautéed in oil on each side until golden brown. Place a slice of cheese then two slices of ham on each cutlet. The mascarpone and mustard are whipped together and a teaspoon is placed over the ham on the chicken. Another slice of Swiss cheese on each, then go for the grill for a few minutes.
This method of preparing Chicken Cordon Bleu from De Laurentiis is not only faster; it also promises a crispy finish thanks to the toasting portion of the recipe.
De Laurentiis Instant Pot Chicken Cacciatore
The Everyday italian stars quick chicken cacciatore is rescuing a worker on a weekday evening, as she noted on Giadzy.
“Chicken cacciatore is one of those hearty dishes that appeals to both kids and adults alike, and now, thanks to the Instant Pot, it’s also a weekday staple,” writes De Laurentiis. “I used mushrooms and peppers, this is how the dish is traditionally served in Italy, but if you don’t have them in the fridge, do as the hunters would -” cacciatore “is Italian for hunter, after all – and add some olives, capers or celery instead.Serve over cheese polenta or with crusty bread, add a salad and you’re done in about 30 minutes.
The use of the electric pressure cooker allows you to prepare this meal quickly. The chicken thighs are dredged in seasoned flour and sautéed in the pan. The chicken is set aside and then a sauce is made in the pressure cooker on the Saute setting, with tomato paste, mushrooms, peppers, oregano, wine, tomato sauce and a portion of crust. parmesan (optional). Finally, the chicken is placed in the slow cooker over the vegetables and cooked at high pressure for about 10 minutes.
Discover for yourself how quick and hearty rhymes with health in these 30 ready-made meals from Giada De Laurentiis.
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